Bill’s certified organic stoneground multi fruit sourdough is simply unique. Packed with antioxidant goodness from certified organic sultanas, raisins, figs and apricots, all naturally preserved without sulphites. Sulphites can affect some asthmatics and can be the cause of allergies and sensitivities. A delicious combination of sourdough and fruit - but best of all tastes amazing!
INGREDIENTS
Certified organic stoneground wheat flour, filtered water, certified organic sultanas, certified organic raisins, certified organic dried figs, certified organic dried apricots, certified organic sunflower oil, psyllium husk, lecithin (from rapeseed) and Himalayan pink rock salt
HEALTH BENEFITS
GM & Sulphite-Free
We're proud of the fact that we use non-GM ingredients, and all of our ingredients are sulphite-free.
NUTRITION PANEL
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NUTRITION INFORMATION
Average Serving Size: 56g Average Serving Size Per Package: 12 | ||
| AVERAGE QUANTITY | PER SERVING | PER 100g |
| ENERGY | 598kJ | 1070kJ |
| PROTEIN | 4.0g | 7.1g |
| TOTAL FAT | 1.0g | 1.7g |
| - SATURATED FAT | 0.1g | 0.2g |
| CARBOHYDRATE | 26.7g | 47.7g |
| - SUGARS | 7.4g | 13.3g |
| DIETARY FIBRE | 2.63g | 4.7g |
| SODIUM | 127mg | 226mg |
ALLERGINS: Gluten